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Rival Cattlemen’s Organization
Leaders Debate Specific Issues
By David Bowser
LA JUNTA, Colo. — Governance, international markets, packers and
organizational funding were among the questions faced by Bill Bullard
of R-CALF USA and Terry Stokes of the National Cattlemen's Association
in a debate here earlier this year.
An NCBA member asked Stokes about representation, saying that as a
member of the organization, he did not feel represented and that
grassroots members do not have a vote that counts. The power lies in
the executive committee, not the grassroots, he charged.
But Stokes said that is changing.
"You get one vote," Stokes replied. "I'll agree with
you that in times past the voting took place on policy at the board of
directors. Each of those directors was selected by their state
organizations."
Those directors, Stokes said, represented members through state
affiliates.
"Today, however, what we have done is we've changed our voting
process," Stokes said. "The board of directors addresses
policy, and then they recommend that policy to our membership at our
annual meeting which occurs at the end of our convention. Each member
who comes to that meeting has a vote. If you come to that meeting, you
will have a vote on all policy."
Stokes said that in addition to the meeting, ballots are sent out
to members so they can vote on policy.
"If you don't come to the meeting," he said, "we
mail a ballot out to all of our members so all members can be counted.
They don't need to come to the meeting to have an opportunity to vote
on NCBA policy."
Stokes said the new voting procedures are the result of members
wanting a change.
"We have listened," Stokes said.
"In 1999, when R-CALF was formed," Bullard said,
"the founders recognized the fact that the only way you keep a
grassroots cattle producer continually directing the organization was
to ensure every cattle producer has one vote, regardless of the number
of cattle he has. There's no weighted vote. One member, one vote,
whether you have one head or 20,000 head."
Bullard said R-CALF thinks only cattle producers should be voting
on policies that impact the cattle industry.
"We adopted a policy that you must own cattle to vote in
R-CALF," Bullard said. "We further recognized that folks are
too busy to be able to come to a location that we designate on the day
that we designate to hold our annual convention to form policy. We
immediately adopted a policy that there will be a mail-out ballot for
every voting member so every voting member has an opportunity to
continue to direct this organization."
Bullard said R-CALF also decided everybody needed to be able to
afford to join the organization, so they set a low membership fee of
$50 annually.
Bullard encouraged those attending the debate to join either R-CALF
or NCBA that night if they weren't already members.
"Make your choice," Bullard said. "Make it known,
because the issues need to be addressed right now. This is the
defining moment in the U.S. cattle industry."
International trade was another point of concern at the debate.
The U.S. beef industry has had a $3.6 billion trade surplus over
the last three years, Stoke said.
"In 2002, for every pound of beef we exported, we received
$1.66," he said. "For every pound of imported beef that we
bought, it was $1.21 a pound. When you look at that balance, you see
that we're selling a higher value product and netting 45 cents a
pound."
Stokes was also challenged concerning his use of the pronoun
"we."
One rancher told Stokes that his profits were dwindling, and he
wanted to know which "we" was enjoying the trade surplus.
The rancher said the positive trade development he saw was that when
the border to Canada was closed, fat cattle prices went from the
mid-$70 range to more than $100.
Stokes said the "we" is the beef industry.
He said the trade surplus can be readily seen in the price break
after the export markets closed down. The drop in prices correlated to
the $3.6 billion export market.
"What we saw domestically is that our consumers continue to
buy beef," Stokes said, "and continue to feel it is the
safest in the world."
But Bullard questioned the numbers being used by NCBA.
"There's a real danger," Bullard said, "if you only
look at half the equation on trade. How many people enjoyed the $3.6
billion surplus in 2002 with $67 cattle?"
Bullard said no cattleman benefited because the profits were going
to the packer. He claimed that imported supplies can be used to fill
the packers' inventory and depress prices.
"You have to look at the volume as well," Bullard said.
"If you look at the volume, we have $2.4 billion deficit that has
grown from about $1.6 billion in 1996 to $2.4 billion in 2002. It's
that added volume that adds to the oversupply situation that depresses
prices."
Stokes and Bullard were also asked about the funding of their
organizations.
Stokes said audited financial statements are available concerning
NCBA funding.
"We have two divisions within NCBA," he continued.
A portion of the organization’s $65 million budget is derived
from contracting with the Cattlemen's Beef Board to conduct checkoff
projects.
"Those projects are clearly defined as to what legally we can
do or not do," Stokes said.
The projects he said NCBA is legally allowed to conduct include
developing new products and national advertising.
"That's what we do with funding that comes through the beef
checkoff program," Stokes said. "We have state beef council
partners who invest beef checkoff funds in those projects as well. We
have to present those proposals to the beef promotion operating
committee for approval."
The committee must approve any project, as does the USDA, to see
that the money is budgeted accordingly and is spent appropriately,
Stokes said.
NCBA receives $2.6 million from membership dues.
"We also get a million dollars from our product council,"
Stokes said, "which are other allied industries that
participate."
They receive money as well through special projects, meetings and
conventions.
"R-CALF has five full-time employees in its national
headquarters in Billings, Montana," Bullard said, "and one
full-time lobbyist in its Washington, D.C., office. We had a $700,000
budget in 2003."
The revenues were generated from dues paid by cattle producers.
"We have about 8400 independent producers in 46 states,"
Bullard said. "We also receive memberships from 58 state and
local cattle producer associations and affiliates which are aligning
themselves with R-CALF."
About one third of R-CALF's budget comes from cattle producers who
give more than the $50 dues, Bullard added.
They also put on calf sales to raise money.
"The calf sales were begun, not by R-CALF, but by independent
producers who realized the only way to have an effective national
voice is for that organization to be funded," Bullard explained.
"Our organizational funding comes exclusively from live cattle
producers. We do not receive any funding from the packers. They do not
participate in our policy development. Our organization has worked
very hard and we continue to do so to be a pure representative of live
cattle cow-calf producers, independent stockers and independent
feeders."
One of the broadest differences between the two organizations deals
with public lands and the Endangered Species Act.
"One of the reasons R-CALF was so effective on critical
economic issues that affect the profitability of this industry,"
Bullard said, "is that we've been very focused. We are focused on
marketing and trade issues."
Bullard said R-CALF has calculated that cattlemen lost about $240 a
head on fed cattle over the last 10 years.
"If you had an additional $240 per head for every animal you
sold for the last 10 years, how effective would you be in sustaining
your interests against some of these environmentalists?" Bullard
asked.
"The number one issue facing this industry is the ability to
earn a profit, the ability to have the means by which to address all
the other factors that affect you."
Yet, Bullard said R-CALF will expand its areas of concern.
"I can assure you that as R-CALF continues to grow,"
Bullard said, "we will continue to expand in other areas, but
there are other organizations that have been very effective along
those lines. The Farm Bureau is very effective. You should be
supporting them as well, but you need a strong national voice on key
economic issues that affect your profitability. That's been our
focus."
NCBA represents all cattlemen in a variety of areas, Stokes said.
"I think it's important for U.S. cattlemen to have the
opportunity to have an organization that does that, because all that
impacts the producers’ ability to pass their ranches on to the next
generation. Just like the marketing issues. Just like the trade
issues. We're all about fair trade. We're all about competitive
markets. It's about a person's ability to market their cattle the way
they want to, whether it's a cash market or they want to sell it on a
contract. NCBA supports that position to market your cattle the way
you want to."
Despite repeated attacks on packers and their practices, Bullard
said packers are not the enemy.
"The packer is not our enemy," he insisted. "The
packer is an integral part of the overall beef industry, but they have
considerably more economic and political power."
In response to why cattle prices went up last fall in the face of
Bullard's assertion that packers have too much marketing power,
Bullard said it was a combination of circumstances.
On May 20, 2003, when Canada reported its case of BSE, the U.S.
closed its borders to eight to nine percent of the pivotal volume of
imports that came into the country, he pointed out.
That decrease in supplies meant an increase in prices.
"But that's not all that happened," Bullard continued.
"When we closed the border to Canada, we effectively shut off the
captive supply of cattle that are controlled and owned by IBP and
Excel. We shut off captive supplies to two of the nation's largest
packers."
Bullard said the U.S. also effectively implemented country of
origin labeling because Japan and South Korea, the United States'
first and third largest export beef markets, demand the U.S. send only
product exclusively from the USA and not containing any Canadian beef.
"We implemented country of origin labeling, effectively cut
off captive supplies, and we effectively managed the volume of imports
coming into the U.S.," Bullard said. "That unleashed the
competitive forces in the marketplace."
He said cattlemen saw $79 cattle in the first quarter of 2003, but
they couldn't sustain it because packers were able to manipulate the
marketplace.
"But when the border closed and the packers couldn't get those
captive supplies," he continued, "your market functioned
better than the market has functioned in the last 14 years."
He said that’s why U.S. cattlemen saw dollar cattle.
Stokes, too, said higher prices were the result of several things.
"Number one," he said, "is the increase in beef
demand came into play."
Stokes said CattleFax reported that a large portion of the increase
in price came from increase in demand for beef by consumers.
He said there also was a difference in the cattle that were selling
in 2002 and 2003. Cattle in 2002 were much heavier.
"We were controlling the tonnage of product that we were
putting into the marketplace," Stokes said. "It wasn't just
about closing the border. It was a package."
Today, the market for live cattle down from its peak but still
strong.
"What's driving that?" Stokes asked. "It's driven by
consumer demand."
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